Table of Contents
- 1 What is apple explain?
- 2 How do you describe apples in English?
- 3 Is apple a simple fruit?
- 4 What is apple function?
- 5 What is sentence of apple?
- 6 How do you describe an apple fruit?
- 7 How would you describe an apple in words?
- 8 What does the mission statement of Apple mean?
- 9 What makes an apple different from a wild apple?
- 10 What are the characteristics of a commercial apple?
What is apple explain?
The apple is a pome (fleshy) fruit, in which the ripened ovary and surrounding tissue both become fleshy and edible. When harvested, apples are usually roundish, 5–10 cm (2–4 inches) in diameter, and some shade of red, green, or yellow in colour; they vary in size, shape, and acidity depending on the variety.
How do you describe apples in English?
An apple is a round fruit with smooth green, yellow, or red skin and firm white flesh.
What apple is known for?
Apple is a prominent hardware and software company best known for its series of personal computers, the iPod and its innovative marketing strategies for its products. Introduced in 1984, the Macintosh was the first widely sold personal computer with a graphical user interface (GUI).
Is apple a simple fruit?
Fruits in which part or all of the pericarp (fruit wall) is fleshy at maturity are simple fleshy fruits. Types of fleshy, simple fruits (with examples) are: pome – accessory fruits (apple, pear, rosehip)
What is apple function?
Apples contain fiber, vitamin C, antioxidants, and potassium. A medium sized apple provides the following: 13–20% of a person’s daily fiber needs. 9–11% of a person’s daily vitamin C needs.
What is an apple used for?
Apples are used to control diarrhea or constipation; and for the softening, passage, and collection of gallstones. They are also used to prevent cancer, especially lung cancer. Other uses include treating cancer, diabetes, dysentery, fever, heart problems, warts, and a vitamin C-deficiency condition called scurvy.
What is sentence of apple?
1 The rotten apple injures its neighbours. 2 One rotten apple spoils the whole barrel. 3 Don’t throw away the apple because of the core. 4 The apple never falls far from the tree.
How do you describe an apple fruit?
Observing and Describing an apple
- There is red all over.
- Light green on the top and bottom.
- Flat, brown, squishy area in the middle of the apple.
- Smooth on the outside red.
- On the flesh light brown in all most every spot.
- The flesh is fuzzy and smooth.
- The flesh bubbles up if you stick something into it.
What is the sentence of apple?
How would you describe an apple in words?
Here are some adjectives for apples: hard and green, large tart, good tart, large, tart, large greening, never thin, chopped tart, withered russet, nice tart, rosy, withered, tart, juicy, jelly baked, charming mellow, medium-sized sour, hideous baked, green tart, rotten russet, favorite southern, stewed or baked, tart …
What does the mission statement of Apple mean?
The corporate mission statement’s focus on computing products partly determines Apple Inc.’s marketing mix or 4Ps. This mission statement also influences the company’s corporate vision statement, which guides strategic planning on how the technology business brings the corporate mission into the future.
What should be included in an apple vision statement?
Apple’s vision statement shows the future direction of the business. It satisfies some of the conventional characteristics of ideal corporate vision statements. For example, the corporate vision is clear in terms of what Apple aims for, such as leadership in product design and development, and emphasis on excellence as a business organization.
What makes an apple different from a wild apple?
Among the traits selected for by human growers are size, fruit acidity, color, firmness, and soluble sugar. Unusually for domesticated fruits, the wild M. sieversii origin is only slightly smaller than the modern domesticated apple.
What are the characteristics of a commercial apple?
Commercially popular apple cultivars are soft but crisp. Other desired qualities in modern commercial apple breeding are a colorful skin, absence of russeting, ease of shipping, lengthy storage ability, high yields, disease resistance, common apple shape, and developed flavor.