Table of Contents
What element is found in proteins but not in nucleic acids?
Macromolecules
| A | B |
|---|---|
| element found in proteins but not carbohydrates or lipids | nitrogen |
| three parts of a nucleotide | phosphate, sugar, base |
| element found in nucleic acids, but not proteins, carbs, or lipids | phosphorus |
| provides quick energy; also can be part of cell membrane, acting as an identification tag | carbohydrates |
What element is found in proteins and nucleic acids but not in carbohydrates?
nitrogen
Since both the functional groups are attached to the a-carbon so they are called a-amino acids. So, nitrogen is only present in proteins and not in carbohydrates and lipids.
What do nucleic acids and proteins have in common quizlet?
Which of the following do nucleic acids and proteins have in common? They are large polymers. You just studied 38 terms!
What are the elements of nucleic acids?
These components of nucleic acids are constructed from five elements: carbon, hydrogen, oxygen, nitrogen, and phosphorous.
What element is found in DNA but not protein and what element is found in proteins but not DNA?
The phosphorus elements constitute the backbone of the deoxyribonucleic acid molecules while they are absent within the arrangement of proteins.
Which of the following elements can be found only in proteins?
Proteins contain the elements carbon, hydrogen, and oxygen just as carbohydrates and lipids do, but proteins are the only macronutrient that contains nitrogen. In each amino acid the elements are arranged into a specific conformation around a carbon center.
What do proteins and polysaccharides and nucleic acids have in common?
All of these three things, polysaccharides, nucleic acids and proteins have many things in common like being made of monomers and associated with DNA as well as sugar in some sort. They are also related by dehydration reactions within them.
What elements are found in proteins?
Proteins are one of the primary constituents of living matter. They consist of long chains of amino acids, which are bonded together by peptide linkages and thus called polypeptides. There are about 20 amino acids, and the atoms most prevalent in these are carbon, hydrogen, oxygen, nitrogen, and sulfur.
How is protein related to nucleic acid?
The functions of nucleic acids have to do with the storage and expression of genetic information. Deoxyribonucleic acid (DNA) encodes the information the cell needs to make proteins. A related type of nucleic acid, called ribonucleic acid (RNA), comes in different molecular forms that participate in protein synthesis.
What kind of elements are in nucleic acids and proteins?
Carbohydrates and lipids are made of only carbon, hydrogen, and oxygen (CHO). Proteins are made of carbon, hydrogen, oxygen, and nitrogen (CHON). Nucleic acids such as DNA and RNA contain carbon, hydrogen, oxygen, nitrogen, and phosphorus (CHON P). Additionally, what element do proteins have that carbohydrates lack?
What do nucleic acids contain that carbs and lipids do not?
What element do nucleic acids and proteins contain that carbs and lipids do not? A B element found in all organic compounds carbon element found in proteins but not carboh nitrogen three parts of a nucleotide phosphate, sugar, base element found in nucleic acids, but not phosphorus
How are amino acids and nucleic acids alike and different?
Proteins are made of amino acids, which contain carbon, hydrogen, oxygen, nitrogen, and sometimes sulfur. Nucleic acids are made of nitrogenous bases which contain nitrogen, oxygen, carbon, and hydrogen, phosphate groups which contain phosphorous and oxygen, and sugars which contain carbon, oxygen, and hydrogen.
What makes up the structure of a protein?
The structure may seem complex, but all proteins are actually made up of around 21 different amino acids, just in many different combinations. Every amino acid has the basic structure shown here consisting of carbon, hydrogen, oxygen, and nitrogen. This could be called the backbone of the amino acid.