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What is the most common apple eaten?

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What is the most common apple eaten?

The Most Popular Apple Varieties in America

  • #1 Gala. With its mild, sweet and juicy flesh, the Gala is currently the favorite American apple according to the U.S. Apple Association.
  • #2 Red Delicious.
  • #3 Granny Smith.
  • #4 Fuji.
  • #5 Honeycrisp.
  • McIntosh.
  • Jonagold.
  • Macoun.

What apple is Washington state famous for?

the red delicious
Our most famous apple, the red delicious, represents about 30% of apples grown in the state, but accounts for 48% of apples exported to other countries.

What county in Washington state produces the most apples?

Yakima County is the leading county in the nation in apple production with over 55,000 acres of apple orchards producing premier apple varieties like Gala, Fuji, Granny Smith, Golden Delicious, Red Delicious and Honeycrisp as well as hundreds of antique apple varieties.

Which is the best apples in the world?

10 Most Popular Apples in the World

  • Cripps Pink. AUSTRALIA.
  • Honeycrisp Apples. Minnesota.
  • Braeburn. NEW ZEALAND.
  • Golden Delicious Apples. West Virginia. United States of America.
  • Red Delicious. Old Peru. United States of America.
  • Fuji Apples. Aomori Prefecture. Japan.
  • Gala. NEW ZEALAND. M.B.
  • Granny Smith. New South Wales. Australia.

Where are most apples grown in Washington?

You will find the most abundant apple orchards east of the Cascades. Apples are grown in the scenic Lake Chelan area, the Wenatchee Valley and the Yakima Valley. Visit the sunny side of Washington in September through early October to discover family friendly farms and pick a few apples to take home.

How many apple farms are in Washington?

Now, it’s a task he carries out with his 27-year-old son. But midsize apple orchards like the Robisons’ are disappearing. About a decade ago, there were 4,000 independent apple growers in Washington. Today there’s 1,450, according to Todd Fryhover, president of the Washington Apple Commission.

What kind of apples are grown in Washington State?

There are many apple varieties grown in Washington State, but there are just nine common varieties that account for the majority of the crop—Red Delicious, Golden Delicious, Gala, Fuji, Granny Smith, Braeburn, Honeycrisp, Cripps Pink, and Cameo.

What’s the last apple tree in Washington State?

Cripps Pink is also called the Pink Lady and is the last apple harvested in Washington State each year. This cultivar thrives in hot climates and requires a long time on the tree—about 200 days! Cripps Pinks are crisp and tart.

What kind of apples are best to eat?

Gala apples are a very crisp, sweet apple and a favorite for snacking, salads and sauces. Granny Smith apples are green and crisp with a tart flavor. These are great for baking, salads, sauces and excellent for freezing. Honeycrisp are a juicy, sweet apple, great for salads, baking, pies, sauces and snacking.

When to eat Gala apples in Washington State?

Gala apples were developed in 1965 in New Zealand, but are now one of the most common crops in Washington. Best Use: Eat fresh, salads, and a fair apple for baking. Available: September to May, but often all year due to cold storage.