Table of Contents
for 90 days
Tags are required to be attached until the con tainer is empty. Once containers are empty, tags should be dated and must be kept on file for 90 days. lots or species of shellfish.
How long must a manager maintain records of the origin of shellfish?
90 days
You must: Label each container with the source information from the tag or label. Correlate the date(s) of sale with the source information from the tag or label, and retain this information for 90 days. Record-keeping requirements do not apply to semi-cooked, blanched or partially cooked shellfish.
How long must Shellstock tags be kept on file?
Tags must remain on the SHELLSTOCK container until the container is empty and must be retained for 90 calendar days.
How do you store live shellfish?
All fresh shellfish should be stored in an open container in the refrigerator. Place a damp towel on top to maintain humidity. Never store shellfish in water. They will die and may spoil.
How long do you keep oyster tags?
60 days
In the case of live shellfish this will come in the form of an indelible, water resistant label showing the establishment code (in the oval shape) and other information. By law you must keep this information (the “health tag”) for 60 days.
Should shellfish be labeled?
Shellfish (raw shucked): Raw shucked shellfish should be packaged in non-returnable containers. The container must be labeled with the packer’s name, address, and certification number. If the container is greater than one-half gallon it needs to be labeled with the date the shellfish were shucked.
Shellstock tags should also be retained for 90 days in chronological order. Shellfish in the food establishment should be labeled at all times.
Which documents must be kept on file for 90 days?
Tags are to be kept on file for ninety days from date recorded on the tag. Tags document where the shellfish were harvested. mollusks such as clams, oysters, and mussels.
How long must Shellstock tags be kept on file quizlet?
How long must shellstock tags be kept on file? C. 30 days after the last shellfish was sold or served from the container.
How long do live clams last in fridge?
2 days
Properly-handled fresh live clams will last 2 days in the refrigerator under optimum conditions. Whole clams still in the shell must be sold live. Fresh, unshucked clams should be stored in a porous bag made of burlap or other natural material in the refrigerator.
How long can you keep fresh oysters?
10 to 21 days
When properly cared for live oysters will live in your refrigerator for 10 to 21 days. Are they alive? When oysters are dead in their shells they are no longer suitable to eat. To see if your oysters are alive, the shell should be closed or close when tapped lightly.
How long can oysters live in freshwater?
Oysters don’t breathe once they are taken out of the water. They will keep fresh like this for 1-2 weeks after harvest.