How many gallons is a 1/6 keg?
1/6 barrel (20 Ltr) = 5.2 gallons = 41 pints = 55 12oz bottles (Sixtel)
How many gallons is a sixth?
Comparing Keg Sizes & Types:
Capacity (gal / oz) | Cans / Bottles (12oz) | |
---|---|---|
Sixth Barrel | 5.16 / 661 | 56 |
Quarter Barrel | 7.75 / 992 | 82 |
Slim Quarter | 7.75 / 992 | 82 |
Half Barrel | 15.5 / 1984 | 165 |
What is a 1/6 keg called?
sixtel keg
A sixtel keg is 1/6 of a full keg of beer. Sixtels are also called sixths due to their size. A sixtel keg is similar to a corny (cornelius) keg in size, however it will have a commercial style connection (rather than ball/pin lock fittings).
How big is a sixth keg?
5.16 U.S. gallons
Sixth-Barrel Keg Size (1/6 bbl) The sixth-barrel keg is the thinnest keg of all of the standard sizes and totals to 5.16 U.S. gallons (19.53 liters) in volume. Like the quarter-barrel, sixth-barrel kegs are often used for small-batch or limited edition brews or for taprooms that need to conserve horizontal space.
How much is a sixth barrel keg?
For example, the most common half-barrel keg has equal beer as 165 of 12 ounces (0.35 l) bottles while a popular sixtel (sixth barrel) replaces only 55 bottles….
Different beer keg sizes | ||
---|---|---|
Size | Volume | Average price |
Sixth barrel | 5.2 gallons (20 l) | $70 to $120 |
Cornelius keg | 5 gallons (18.9 l) | $70 to $100 |
How long does a pony keg last?
In general, the fresher your keg draft beer is, the better it tastes. Keg beer will remain fresh if dispensing with CO2, while maintaining the proper temperature and pressure: For non-pasteurized draft beer about 45-60 days. For pasteurized draft beer about 90-120 days.
How many beers are in a 5 gallon keg?
5 Gallon homebrew kegs have about 45-50 12oz beers depending on how high its filled and then also how much sediment might be transfered from the fermentor.
How long can you leave a keg tapped?
How Long Does a Keg Stay Fresh? For most beers on tap, dispensed with CO2, the rule of thumb is that non-pasteurized beer will retain its freshness for 45-60 days, if proper pressure and temperature are maintained. If you are serving up pasteurized draft beer, the shelf life is around 90-120 days.