Table of Contents
What are 2 categories of catering industry?
They are:
- Commercial catering.
- Transport catering.
- Welfare catering.
What are the types of catering establishments?
TYPES OF CATERING ESTABLISHMENTS
- 1.5.1 Restaurant.
- 1.5.2 Transport Catering.
- 1.5.2.1 Airline Catering.
- 1.5.2.2 Railway Catering.
- 1.5.2.3 Ship Catering.
- 1.5.2.4 Surface Catering.
- 1.5.3 Outdoor Catering.
- 1.5.4 Retail Store Catering.
What are the classification of catering segments?
There is a niche for all types of catering businesses within the segment of catering. The food service industry is divided into three general classifications: commercial segment, noncommercial segment, and military segment. Catering management may be defined as the task of planning, organizing, and controlling.
What is catering and types of catering?
4 Types of Catering
- Corporate Catering. Corporate catering refers to the provision of food and drinks to business and corporate functions.
- Social Event Catering. Social event functions are more intimate affairs and require greater attention to detail by the caterer.
- Concession Catering.
What is non-commercial segment in catering?
The term non-commercial stems from the fact that people who eat the food provided by the foodservice are not the ones who hired the foodservice company. Students, patients and employees who eat food at their locations had no input into hiring the food contractor.
What is the example of secondary catering sector?
ii) Secondary Catering. Primary Catering: Establishment such as hotels, restaurant and fast food outlet, which are primary catering. Secondary Catering: In this catering establishment the provision of food & beverage is a part of another business such as welfare catering and industrial catering.
What is secondary catering?
Secondary Catering: In this catering establishment the provision of food & beverage is a part of another business such as welfare catering and industrial catering.