What can I substitute for vegetable oil in cornbread?

What can I substitute for vegetable oil in cornbread?

The following may be substituted cup for cup for vegetable oil in baked goods:

• Applesauce, preferably unsweetened.
• Banana, ripe and mashed.
• Butter, melted.
• Cauliflower – unseasoned, cooked, and pureed.
• Ghee.
• Margarine, melted.
• Mayonnaise.
• Pumpkin, cooked and pureed.

What kind of oil is best for cornbread?

For baked goods such as cornbread, a lighter grade of olive oil works better and provides a less intrusive flavor, according to Fine Cooking.

Can I use applesauce instead of eggs in cornbread?

Use three tablespoons of mashed banana or avocado, or the same amount of applesauce or pumpkin puree, in place of each egg. These add richness and flavor to your cornbread, but you and your kids have to be comfortable with their flavors.

Is applesauce a substitute for oil?

– Substituting with applesauce works best in recipes calling for oil. The substitution will work in recipes calling for butter, but oil-based recipes work better. – When substituting applesauce for oil in baking, the ratio is typically 1:1. So if the recipe calls for 1/4 cup of oil, use 1/4 cup of applesauce.

What can I use if I dont have vegetable oil?

If you don’t have any vegetable oil on hand, you can substitute another neutral high-heat oil. Canola, safflower, peanut or grapeseed oils are all great choices. Refined versions can reach even higher temperatures than unrefined ones.

What is a substitution for vegetable oil?

8 Best Substitutes for Vegetable Oil

• Canola, Corn, Palm and Soybean Oil. KwangmoozaaGetty Images.
• Peanut Oil. jayk7Getty Images.
• Olive Oil. Image SourceGetty Images.
• Coconut Oil. mikroman6Getty Images.
• Butter. YelenaYemchukGetty Images.
• Applesauce. Jamie GrillGetty Images.
• Greek Yogurt. haha21Getty Images.
• Mayonnaise.

What can I use to grease a pan for cornbread?

4 Ways to Grease a Baking Pan Without Spray

1. Shortening. PIN IT. Allison Curley Shortening is generally made of a combination of vegetable oils.
2. Butter. PIN IT. Caty Schnack Many recipes call for buttering a pan instead of greasing it.
3. Vegetable Oil. PIN IT.
4. Bacon Fat. PIN IT.

Can I use applesauce instead of vegetable oil?

– When substituting applesauce for oil in baking, the ratio is typically 1:1. So if the recipe calls for 1/4 cup of oil, use 1/4 cup of applesauce. This works perfectly with muffins and quick breads.

What can replace eggs in cornbread?

Fortunately, there are plenty of egg alternatives.

• Applesauce. Applesauce is a purée made from cooked apples.
• Mashed Banana. Mashed banana is another popular replacement for eggs.
• Ground Flaxseeds or Chia Seeds.
• Commercial Egg Replacer.
• Silken Tofu.
• Vinegar and Baking Soda.
• Yogurt or Buttermilk.
• Arrowroot Powder.

What can you substitute for eggs in Jiffy cornbread mix?

Do you have to use eggs in cornbread? No! You do not need to sacrifice flavor or texture to make Jiffy corn bread mix without eggs. Simply add a mixture of 1 Tablespoon of flax seed and 3 Tablespoons of warm water to the mix and bake as usual.