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What is the path of food through your body?
The GI tract is the pathway food takes from your mouth, through the esophagus, stomach, small and large intestine. In the GI tract, nutrients and water from foods are absorbed to help keep your body healthy. Whatever isn’t absorbed keeps moving through your GI tract until you get rid of it by using the bathroom.
What is the correct pathway that food travels?
gastrointestinal tract, also called digestive tract or alimentary canal, pathway by which food enters the body and solid wastes are expelled. The gastrointestinal tract includes the mouth, pharynx, esophagus, stomach, small intestine, large intestine, and anus. See digestion.
What is the pathway that food travels through your body?
The digestive tract, also known as the gastrointestinal (or GI) tract, is the pathway through which food passes through the body. The digestive tract begins at the mouth and ends at the rectum. Organs within the digestive tract break down food, extract nutrients, and expel the remaining waste.
What is the route food takes through your body?
When you eat, food enters your digestive tract. The digestive tract is a series of organs that form a pathway from your mouth to your anus. As food moves down this pathway, it is processed and changed to waste. After food is changed to waste, it is pushed out of your body in a bowel movement.
What is the opening through which food passes into the body?
Medical Definition of mouth. : the natural opening through which food passes into the animal body and which in vertebrates is typically bounded externally by the lips and internally by the pharynx and encloses the tongue, gums, and teeth.
How does the food move through your body?
When you swallow, the food moves down your esophagus – the pipe that connects your mouth to your stomach. A muscular gate called the lower esophageal sphincter opens to let the food move into your stomach. Acids in your stomach break down the food even more. This produces a mushy mixture of gastric juices and partially digested food, called chyme.